When you think of all the people that work in a restaurant, you might go through a list that includes chefs, waitresses and busboys. What you might forget, however, is that every restaurant needs a manager. These individuals take on a lot, and their work includes long hours and many challenges. However, outgoing individuals with a real interest in the culinary industry often find satisfaction in this position. If you are interested in pursuing a career as a restaurant manager, then discover whether you are the right fit, what kind of education is necessary and what daily life in this type of employment might entail. [...Read More]