Denver, the capital of Colorado, is one of the most interesting and exciting cities in the United States. The city itself is welcoming and inviting, making it a wonderful place to visit. Denver is perhaps best known for its elevation, coming in at more than 5,000 feet, which is how it earned the nickname of the Mile-High City. With incredible scenic beauty, outdoor recreation options, diverse culture and cuisine, a thrilling nightlife and no end to the attractions in the city, there can be no doubt that Denver is a great place to live or visit. In fact, a number of aspiring culinary professionals from around the world are coming to the city en masse to enjoy the incredible culinary schools in Denver. If you are trying to pick the perfect place to attend culinary school, be sure to give Denver some serious thought. Here are the top reasons to move to Denver for your culinary education.
If you are one of the many aspiring culinary students that plans to move to Denver in the future, you may be wondering if you will need a car to get around and just how easy it is to drive and find parking. Denver offers the best of both worlds in this respect. Parking is convenient and affordable, but there is also an abundance of public transport options including a free shuttle downtown, light rail and buses.
Whether you are interested in art, history, science or local culture, you are bound to find several museums in the area that match up with your passions and interests. One of the most impressive options is the Chamberlin Observatory, built in 1890 and part of the local university. Other top museums include the Denver Art Museum, the Black American West Museum & Heritage Center, the Denver Mint and the Denver Museum of Nature and Science.
Although Denver has a high elevation and does receive snowfall in the winter, it also boasts four distinct and beautiful seasons. Denver is also the city in the United States with the most sunny days per year, making it a wonderful place to live, work or attend culinary school.
All chefs and culinary professionals will be interested in learning about the culinary options in Denver. Thankfully, those attending the various Denver cooking schools won't be disappointed. The city offers everything from traditional Mexican cuisine to Rocky Mountain fare and plenty of Asian influences, which is particularly evident by the large number of Thai and Vietnamese restaurants in the area.
One of the most exciting things about attending Denver chef schools is being a part of the frequent annual events that are held throughout the city. Many of them celebrate culture and cuisine, and they serve as a fun way to bring together local residents. Some of the biggest and most popular annual events include the National Western Stock Show & Rodeo, Denver Restaurant Week, Festival Italiano, Denver Brew Fest and the Denver International Wine Festival.
If you are interested in the chance to let loose and embrace your inner child, the amusements parks, zoos and recreation options in Denver give anyone that chance. The best options are Lakeside, Waterworld, Elitch Gardens and the Butterfly Pavilion.
Many culinary students place great importance on the nightlife options in a city. Denver has plenty of options to choose from, with the greatest concentration of bars in the LoDo area of Lower Downtown Denver.
These are just a few of the reasons that Denver, Colorado is a wonderful place to train as a culinary professional.
This list also contains online schools that accept students from Denver, Colorado.
Your creativity is a big part of who you are and where you're going. To take it, and your future, as far as you want, you need an education that's focused on developing your talents and putting you on the path toward the creative career that stirs your imagination.
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Get hands-on training with Le Cordon Bleu Schools of North America. We offer programs in culinary arts, pastry and baking, and hospitality and restaurant management at campuses across the United States.
You can fire up a new career with help from Auguste Escoffier Schools of Culinary Arts . We offer three programs for careers in the culinary industry, including culinary arts, pastry arts, as well as a chef track.